Third-trimester maternal COVID-19 infection and oxidative stress biomarkers in umbilical cord blood


Boga A., OKBAY GÜNEŞ A., Sayman E. N., OĞUZ D., Imdadoglu T., Ece N. B., ...Daha Fazla

BMC Pregnancy and Childbirth, cilt.26, sa.1, 2026 (SCI-Expanded, Scopus)

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 26 Sayı: 1
  • Basım Tarihi: 2026
  • Doi Numarası: 10.1186/s12884-026-09198-8
  • Dergi Adı: BMC Pregnancy and Childbirth
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, CINAHL, EMBASE, MEDLINE, Directory of Open Access Journals, Academic Search Ultimate (EBSCO), Biomedical Reference Collection: Corporate Edition (EBSCO), Health Research Premium Collection (ProQuest)
  • Anahtar Kelimeler: COVID-19, Oxidative stress, Pregnancy
  • Sağlık Bilimleri Üniversitesi Adresli: Evet

Özet

Background: To evaluate the effect of maternal COVID-19 infection on oxidative stress indicators in the umbilical cord. Methods: This was a prospective study. The umbilical cord oxidative stress biomarkers, which include malondialdehyde (MDA), total oxidant status (TOS), total antioxidant status (TAS), and oxidative stress index (OSI), were compared between COVID-19 positive (study group) and COVID-19 negative mothers (control group). Results: There were 25 mothers in each group.Malondialdehyde, TOS, TAS, and OSI values were not associated with maternal age, delivery mode, gestational age, gender, anthropometric measurements, or APGAR scores.Malondialdehyde (26.97 nmol/L [11.14–46.88] vs. 9.93 nmol/L [7.33–13.40], p = 0.001) and TAS (2.13 ± 0.30 mmol/L vs. 1.93 ± 0.19 mmol/L, p = 0.005) values in the study group were significantly higher compared to the control group.The TOS and OSI were similar between the groups. Conclusions: Malondialdehyde and TAS were higher in the umbilical cord blood of COVID-19 positive mothers than in healthy controls during the third trimester. Third trimester maternal COVID-19 infection may be associated with increased oxidative stress, accompanied by a compensatory antioxidant response.